Re: Art Eat Festival
25/02/2019 - Headway Suffolk
Guests attending the dinner will be greeted with a glass of prosecco on arrival followed by an exquisite four-course meal freshly made by Bruisyard Hall’s talented chefs. Tickets are just £45 per person and with a choice of delicious courses, that includes citrus salmon, roasted rump of lamb, seabass and sticky toffee pudding, followed by a selection of local cheeses and coffee.
Through its network of more than 125 groups and branches across the UK, Headway Suffolk provides support, services and information to brain injury survivors, their families and carers, as well as to professionals in the health and legal fields.
Teresa Rous, Owner of Bruisyard Hall and a Patron of Headway Suffolk, said: “Headway Suffolk works tirelessly to improve the lives of brain injury survivors through rehabilitation, support, social re-integration and respite care. 100% of the proceeds of the ticket sales for this event will go to Headway. We hope to welcome many local businesses and groups to this very special event.”